- Suitable for the spring season: refreshing & light
- made from barley and wheat malt
- Alcohol content: (4.2%Vol.)
current seasonal beer: SUREAU
11. May 2026
Sureau – fruity beer brewed with elderflowers
Sureau – fruity beer brewed with elderflowers
made from fresh Swiss ginger roots – naturally organic!
light bottom-fermented beer; brewed with plenty of wheat malt (4.2% vol.)
the delicately tart amber beer, with a light citrus note
– fruity, fresh wheat beer in an elegant glass –